Traditional honey cake with sour cream

Authentic homemade dumplings—the taste you've been searching for in Switzerland

If you miss real home-cooked food, these dumplings are for you.

We make them according to a traditional recipe: thin dough, juicy meat filling, natural spices—no preservatives, no GMOs.

This isn't a factory-made product from the supermarket. This is a taste that reminds you of home.

Why choose us:
Based on homemade recipes
100% natural ingredients
No flavor enhancers or chemicals
Ready in 5–7 minutes
1 kg. ~100 pcs.

Directions:
Place frozen dumplings in boiling water.
Add a little salt, if desired.
Simmer for 5–7 minutes, until tender.
Serve with sour cream, butter, or your favorite sauce.

Storage: Deep-frozen at -18°C.

Meat: Beef, Pork, Chicken, Turkey.
Origin: Switzerland.

0.28 kg, 0.4 kg, 0.6 kg, 0.8 kg

Shelf Life:
Frozen (to maintain quality) - shelf life up to 6 months in the freezer at -18°C.

Authentic homemade dumplings—the taste you've been searching for in Switzerland

If you miss real home-cooked food, these dumplings are for you.

We make them according to a traditional recipe: thin dough, juicy meat filling, natural spices—no preservatives, no GMOs.

This isn't a factory-made product from the supermarket. This is a taste that reminds you of home.

Why choose us:
Homemade recipes
-40% less salt than regular dumplings
100% natural ingredients
100% natural organic dyes
No flavor enhancers or chemicals
Ready in 3–5 minutes
1 kg. ~200 pcs.

Directions:
Place frozen dumplings in boiling water.
Add a little salt, if desired.
Simmer for 3–5 minutes, until tender.
Serve with sour cream, butter, or your favorite sauce.

Meat: Beef
Origin: Switzerland.

0.6 kg

Shelf life:
Frozen (to preserve quality) – can be stored for up to 6 months in the freezer at -18 degrees Celsius.

Classic Khinkali
Handmade.

Frozen.
Meat: Beef
Origin: Switzerland.
Preparation time: 10-13 minutes.
Packaging: ~12-14 pcs.

0.6 kg

Shelf life:
Frozen (to preserve quality) - shelf life up to 6 months in the freezer at -18 degrees Celsius.